Apricot and Walnut Flapjack

Definitely check out this delicious recipe on my sister’s blog 😀

Hollie'sHomeBaking

Welcome back everyone (I know it has been quite a while since I last posted something on here!) but it has been a very busy first week back in Nottingham! What better way to recover from those nights out or just to start pretending that flapjacks must be healthy (they contain oats and apricots!).

So here it goes:

Ingredients:

150g soft margarine

150g soft light brown sugar aka muscovado

2tbsp golden syrup

200g rolled oats

50g walnuts, chopped

50g dried apricots, chopped

I know I usually provide a photo of this but I managed to forget this time! It is all quite self explanatory though 🙂 but here is a picture of some chopped apricots and walnuts.

IMG_6649

Method:

Preheat your oven to 160°C/gas mark 3. Lightly grease a baking tin (it can be whatever size you have really, square, rectangular or circle!) and line with greaseproof paper.

IMG_6648

Next put the…

View original post 123 more words

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s